Carrot Rice Recipe For Lunch

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There are many carrot recipes that you can try at home. Carrots are very nutritious and offer numerous health benefits to the overall body. Be it weight loss or for the glowing skin, carrots can be surely added to your diet.

Carrot is rich in Vitamin C, low in carbs and calories. It improves eye sight, fights diabetes, maintains oral health and prevents heart diseases. If you want, you can prepare many carrot recipes at home. From carrot juice to carrot manchurian, the list of carrot recipes is never ending! Carrot rice is a delicious lunch recipe that you can prepare very easily. This easy carrot recipe is filling and tastes delicious. The carrot rice recipe has other chopped vegetables like capsicum, onions, and the aroma of minced garlic makes it a must try. Check out the carrot rice recipe for your lunch.

Carrot Rice Recipe For Lunch:

Serves: 4
Preparation Time: 10 minutes
Cooking Time: 25 minutes

Ingredients

• Rice- 2 cups (boiled)
• Carrots- 4-5 (cut in julienne shape)
• Onions- 2 (sliced)
• Capsicum- 1 (chopped)
• Green chillies- 3-4 (slit)
• Garlic- 3 (minced or crushed)
• Ginger- ½ inch (chopped finely)
• Turmeric powder- 1tsp
• Red chilli powder- 1tsp
• Pulao masala- ½ tsp
• Black pepper- ½ tsp (grounded)
• Cumin seeds- ½ tsp
• Salt- as per taste
• Oil- 2tbsp
• Coriander leaves- 1tbsp (chopped)

Procedure

• Heat oil in a deep bottomed frying pan. When it starts steaming, season with cumin seeds.
• Add onion and saute for a minute on a medium flame. Now add ginger, garlic, carrot and capsicum. Sprinkle salt and turmeric powder.
• Mix well and saute on a low flame for 4-5 minutes till the vegetables become a little tender.
• Now add the masalas namely, black pepper, red chilli powder, pulao masala. Also add the slit green chillies. Mix well.
• Slowly add the boiled rice and mix well so that the masala is spread evenly with the rice. Cook on a medium flame for a minute more.

Carrot rice recipe is ready to eat. Garnish with chopped coriander leaves and serve it hot with raita or salad.