8 Hot & Spicy Andhra Recipes: Sunday Special

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Andhra recipes have a reputation for being super hot and spicy. So if you like your food to be spicy and rich, then you should certainly try some Telugu style recipes. Andhra recipe are sizzling hot and unique in their flavour.

As you already know, the state of Hyderabad (capital of modern day Andhra Pradesh) was ruled by the Nizams for a long period of time. The Nizams brought cooks with them from Mughal bawarchi-khanas. They interacted with the local people to adapt Telugu recipes in their own Persian styles. Andhra recipes are thus a meeting point for the Northern and Southern styles of cooking.

The Hyderabadi dum biryani is an example of the exquisite Andhra recipes that have come from this cultural melting pot. Telugu recipes also represent a cuisine in which Hindu and Islamic styles of cooking combine. The result is a rich, eloquent style of cooking that gives some of the best and most spicy foods in India.

Here is a choice of 8 sizzling hot Andhra recipes that you can try this weekend.

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Andhra Style Fish Fry

Just to remind you that not all Indian fish recipes are curries. This Andhra recipe for example gives you an amazing dry fish delicacy that you can enjoy with dal and rice.

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Tomato Pappu

The Tomato Pappu or dal as it is called in the North, is the most basic requirement of vegetarian Andhra cuisine. This dal recipe forms the soul of a meal and is cherished deeply as a symbol of vegetarian Andhra recipes.

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Hyderabad Dum Biryani

Hyderabad is famous for the chicken dum biriyani and today we will tell you how to go about with this tasty chicken dum biriyani recipe. Take a look.

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Andhra Style Kheema Fry

Kheema fry is a dry side dish that is prepared in many ways across the country. The Kheema fry that we are making here is a spicy Andhra recipe.

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Andhra Style Rasam

Andhra rasam is made with tomatoes and a lots of spice. The Andhra rasam cannot be called an exception to that rule. However, it is also exceedingly tangy due to an abundance of tomatoes in it.

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Andhra Style Chicken Pulao

Chicken pulao is something that almost every non-vegetarian finds delicious. And if chicken pulao is made using a scintillating Andhra recipe, then it surely sounds promising.

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Palak Pappu Curry

Today, we shall share our secret Andhra palak pappu recipe. Take a look and try at home this weekend.

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Royyala Vepudu

The stir fried prawns that you have eaten so far will not prepare you for the spicy blast of Royyala Vepudu. This special Andhra recipe laced with spices and flavours will get your taste buds racing.