Click it and Unblock the Notifications
Latest Updates
-
5 Reasons Many Women Struggle Returning To Normal Life After Childbirth, Paediatrician Explains -
Royal Slow Cooked Mutton Biryani Recipe: A Feast for the Senses -
Breaking The ‘Good Wife’ Myth, Mrs Universe Sherry Singh Speaks Out -
Fashion Hacks 101: Pair The Right Jewellery According To Your Blouse Neckline And Slay Your Saree Style! -
Gobi Manchurian Recipe: Experience Indo Chinese Street Taste -
Still Using Non-Stick? Here’s Why Stainless Steel Might Be Better -
Is Consent Even Considered in Marriage? Chiraiya Reopens the Debate -
Who Is Shilpi Raj? ‘Private Balamua’ Garners Lakhs Of Views In 5 Days, LPG Cylinder In Video Steals The Show -
From 22 to CEO: How Akanksha Sharma Is Redefining Skincare With CITTA -
Egg Biryani Recipe: Unveiling the Dum Style Flavor Secret
Vegetable Bhajia
{image- www.boldsky.com}Ingredients:
Assorted Vegetables Rings (Onion, Potato, Raw Banana, Brinjal, Palak leaves)
2 Cups Gram Flour
¾ Cup Rice Flour
2 - 3 tsp Chili Powder
Salt to taste
1tsp Asafoetida
1tsp Jeera/Cumin Powder
1tsp Coriander Powder
A pinch of Cooking Soda
Oil for deep-frying
Method:
Mix all the ingredients except for the Vegetables and Oil using water to a batter.
Heat Oil in a kadai. Dip the Vegetable slices in the batter and deep fry till golden brown.
Serve hot with Coconut Chutney.
Comments
More From Boldsky
Article Published On: Friday, June 24, 2011, 16:02 [IST]
Continue with Google