Click it and Unblock the Notifications
Latest Updates
-
Veg Sandwich Recipe: Your Quick Filling Lunch Idea -
Hair Hacks 101: This Heatless Soft Curls Trick Is All You Need to Know -
Kerala’s Dreamy Water Bridge Is All Over Instagram—But It’s Not Safe to Visit -
Samay Raina Comeback in ‘Still Alive’: Calls Out Sunil Pal, Addresses Allahbadia Joke Fallout -
Mangal Pandey’s 169th Death Anniversary: The Barrackpore Soldier Who Ignited India’s First Major Rebellion -
Fruit Salad Recipe: Your Healthy Start in 5 Minutes -
Horoscope for Today April 08, 2026 - Practical Focus Brings Steady Gains -
5 Reasons Many Women Struggle Returning To Normal Life After Childbirth, Paediatrician Explains -
Royal Slow Cooked Mutton Biryani Recipe: A Feast for the Senses -
Breaking The ‘Good Wife’ Myth, Mrs Universe Sherry Singh Speaks Out
Carrot with Chives
Ingredients For Carrot With Chives:
250gms Carrots
1tbsp Olive Oil
1tsp White Pepper Powder
Salt to taste
"' Cup Chives, Chopped
Method Carrot With Chives:
Peel Carrots and chop them 1Cm by 2" pieces.
Steam them. Heat Oil add the Carrots, Salt, Pepper and Chives and toss them.
Serve hot with bread toast.
Comments
More From Boldsky
Article Published On: Monday, April 9, 2012, 17:50 [IST]
Continue with Google